Sour Cream Raisin Pie
In a large saucepan mix together the cornstarch and 23 cup of milk.
Sour cream raisin pie. Arrange pie crust in a regular sized not a deep dish pie plate and flute as desired. SOUR CREAM RAISIN PIE Ferne Walton Coles Recipe. Cook stirring constantly over medium heat until thickened and bubbly.
How To Make Sour Cream Raisin Pie Place the raisins into a glass with at least 4 cups capacity and that can be microwaved Add enough water to cover with an inch of water and then microwave on high stirring every minute until the raisins have plumped In a large saucepan combine the sugar cornstarch cinnamon cloves nutmeg and salt. Turn on the heat to medium-high and add the remaining milk sugar salt and. PER SERVING DAILY VALUE.
In a small bowl beat eggs on medium speed for 1 minute. 2 cups raisins ground. Allow to boil for 1 minute.
9 inch pie shell baked. This was my fathers favorite pie. 2 cups water 1 ½ cups raisins.
Sour Cream Raisin Pie is an easy custard pie full of vanilla-plumped soft raisins a sour cream custard and fall spices youll love. Step 1 In heavy saucepan stir together 34 cup sugar cornstarch and salt. Place over medium heat and whisk constantly while the mixture is melting together.
Step 4 Using a wooden spoon remove from heat and stir in drained raisins. Calories from Fat 112 g 39. 1 cup thick sour cream.