Venison Snack Stick Recipe
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3 teaspoons garlic granules.
Venison snack stick recipe. How to Make Venison Snack Sticks. 12 cup Flavor Binder 86. Any less and you run a risk of contracting trichinosis.
If you re like the rest of us youre no stranger to the mouthwatering powers of original hot Teriyaki pepper sweet and smoky and venison cheddar snack sticksBut you cant eat eat any of them until you learn how to make them yourself. I am thinking that to get the fermento to work you need to be doing a dry cure recipe and have perfect PH and humidity and temp but so far I have not done any dry curing. 1 tablespoon cayenne pepper.
Add ground venison to a large bowl and. I start out low around 145 to 150 degrees for an hour then turn the temperature up to. Venison Snack Sticks Realtree Camo.
Preview Show more. Venison snack sticks are one of the easiest and tastiest treats we make as deer hunters. 8 lbs venison cubed 2 lbs pork fat cubed 3 level tablespoons morton tender quick 34 cup powdered milk 2 tablespoons sugar 1 tablespoon ground black pepper 1 teaspoon ground thyme 3 tablespoons chili powder 2 teaspoons ground cumin.
Ground Beef Jerky Recipe. 4 You are cooking your snack sticks too quickly. If you start cooking at a higher temperature you risk creating a tough and dry exterior and casing sometimes known as case hardening.
Mix your very chilled meat till the mince becomes very tacky. Because these sticks have some pork in them from the added fat it is necessary to cook them until the internal temperature of the stick is 163 to 165 degrees. Easy homemade low carb bread recipe Show details.
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